Ingredients
- Peanut & ginger salad dressing
- 2 Tbsp unsweetened smooth peanut butter
- 1 tsp grated ginger
- 1/2 tsp grated garlic
- 1 Tbsp soy sauce
- 1/2 tsp sesame oil
- 1 lime
- 1-2 Tbsp water
- 1 tbs honey
- Maple & mustard dressing
- 1 Tbsp maple syrup
- 1 Tbsp Dijon Mustard
- 1 Tbsp Balsamic vinegar
- 6 Tbsp flavorless oil - avocado oil is my favorite
- 1/4 tsp salt
- Citrus & basil dressing
- 1 cup basil leaves
- 1 Tbsp Dijon mustard
- 3 Tbsp flavorless oil - avocado oil is my favorite
- 1 orange
- 1 lime
- sea salt
- pepper
- Greek yogurt dressing
- 2 Tbsp mayonnaise - preferably homemade
- 2 Tbsp plain Greek yogurt
- 1 tsp Dijon mustard
- 2 Tbsp water
- sea salt
- pepper
- 1/4 cup chopped fresh herbs - basil parsley dill – or a mix of them
- Lemon & poppy seed dressing
- 6 Tbsp extra virgin olive oil
- 1 Tbsp Dijon mustard
- 1 Tbsp poppy seeds
- 1 Tbsp honey
- 1 lemon
- sea salt
Directions
- For Maple Mustard, Greek Yogurt, Lemon Poppy Seed, and Peanut salad dressings, just put the ingredients in a jar with a lid and shake to mix them together.
- For Cilantro Lime and Citrus Basil dressings, use a wide jar that fits your immersion blender, add the ingredients, and blend until smooth.